Prep time also includes time needed for the dough to rest. 1/2 c. dark molasses. I've always loved rye bread, and this is a good one.


1-1 lb.

FINNISH LIMPPU BREAD. It's also good served with Kesäkeitto (Finnish Summer Vegetable Soup).

1 tbsp. Swedish Limpa Bread is sweet rye dough flavored with anise oil. Prep time also includes time needed for the dough to rest. 14 oz Danish Pumpernickel Bread. It's also good served with Kesäkeitto (Finnish Summer Vegetable Soup). It was also voted Finland’s national food for the centenary celebrations of the country’s independence, in 2017. Posted for Zaar World Tour 05

1/2 c. warm water.

Recipe: Finnish Limpa Bread Recipes using Fleischmann's Yeast . 4 c. rye flour.

Jun 10, 2012 - Limpa bread is a traditional Swedish rye bread that is flavored with anise seed, molasses and sometimes orange. 4-5 c. white flour. Remove from bowl and shape loaves.

The root of Finnish rye bread Whether it’s on a table or in a proverb, rye bread has long been a cultural and nutritional cornerstone for Finns.
2 tsp Salt.

I've always loved rye bread, and this is a good one.

4 tbsp brown sugar ( I used dark cane) 50g of melted butter. Mix 1 1/2 cups boiling water with molasses and 1 cup rye flour.

Very popular during the Christmas holiday Limpa Bread with its soft thin crust is often served with creamy butter and Lingonberry Jam. Especially spread with a bit of cream cheese.

3 1/2 c. boiling water. 1 pkg.

Especially spread with a bit of cream cheese. See more ideas about Finnish recipes, Recipes, Scandinavian food.

When I was little, my family was lucky enough to have a friend who would bake us this bread on occasion, introducing me to its rich, intoxicating flavor. 1 pkg dry yeast (about 1 tbsp dry yeast) 1/4 cup water - very warm -105 to 115° 1/4 cup firmly packed brown sugar 2 tsp caraway seeds 2 tbsp shortening 2 tsp salt 4 cups sifted flour 2 cups unsifted rye flour Sprinkle yeast into warm water. Place in well oiled bowl and cover and leave for 2 hours. Mix all together and then mix in the sponge from yesterday. Swedish Limpa Bread. Let stand a few minutes then stir until dissolved.

2 tsp yeast.

Price Each: $9.31USD . salt.

Mix well and then knead for about 5-6 minutes.

You can also put them in bread tins.

Swedish limpa is a dark rye bread fragrant with orange zest, caraway, fennel, and anise that is delightful toasted and served at brunch. 1-1 lb. May 26, 2020 - Explore arvoeino's board "Finnish Recipes", followed by 342 people on Pinterest.


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